1. Dim Sums One of the most loves street food from the north east, widely popular across northern India now comes to your kitchen! Small bite-sized rounds stuffed with veggies or meat. Dimsums are perfect steamed snack to delight those evening cravings.
2. Hot and Sour Soup Isn't it great to warm up with a piping hot bowl of soup during the winters? Here is a soup with a spicy and sour broth. It is made with the goodness of mushrooms, cabbage, carrot and a spicy twist of red peppers or white pepper and sour with vinegar. 3. Quick Noodles One of the staples in every home, noodles are not just a kid's favourite snack to binge on but are also equally loved by adults. Here is a noodles recipe that is super quick and easy to prepare at home. Just bung in all your favourite veggies and create a masterpiece of your own.
4. Szechwan Chilli Chicken A fiery delight straight from the Sichuan region. It is loaded with pungent spices like brown pepper. red chillies, ginger, green chillies and white pepper. 5. Spring Rolls A crisp appetizer where shredded veggies are encased in thin sheets and then fried golden. Little munchies to prepare at home for a high tea menu or just a party starter, serve with a tangy dip.
6. Stir Fried Tofu with Rice A simple stir-fry with tofu and oriental sauces. Sti fried togu with rice is a great main course dish to prepare at home laced with flavourful spices and sauces. Serve with some fried rice to make a wholesome meal.
7. Shitake Fried Rice with Water Chestnuts A healthy frice recipe packed with the goodness of mushrooms and water chestnuts that are often used in Chinese meals. Here is a delicious fried rice recipe dish that is fast, filling and flavourful. You can serve with a gravy dish of hot garlic sauce. 8. Chicken with Chestnuts Stir-fried mushrooms with minced chicken, water chestnut and radish along with a host of veggies and sauces like date puree, fish sauce and the Chinese classic soya sauce. This earthy recipe is perfect for a holiday feast.
9. Honey Chilli Potato The quintessential Indo-Chinese snack! Honey chilli potato is what you'll find at every Chinese van in and around north India. It has the perfect balance of sweet and spicy with sliced potatoes tossed with a host of sauces and spices.
10. Wok Tossed Veggies in Honey and Black Bean Glaze A colourful melange of veggies like chestnuts, mushrooms, Chinese cabbage - all tossed in honey and black bean sauce.
11. Peri Peri Chicken Satay With an addition of fiery peri peri sauce, chicken satay is a mouth-watering starter recipe to prepare at home. Boneless chicken chunks marinated in a pool of spices and grilled to perfection.
12. Cantonese Chicken Soup
Packed with bokchoy, mushrooms, spring onion and chicken, this heart-warming soup recipe is perfect for a chilly winter evening.
Comments